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Sustainability News

²ÝÁñÉçÇøµØÖ· earns silver rating for sustainability achievements in first-ever assessment
²ÝÁñÉçÇøµØÖ· earns silver rating for sustainability achievements in first-ever assessment
Students hoist help onto a ²ÝÁñÉçÇøµØÖ· research vessel
Annual kelp harvest gives ²ÝÁñÉçÇøµØÖ· students a taste of life on the working waterfront
Students clear invasive plants from the ²ÝÁñÉçÇøµØÖ· shore
²ÝÁñÉçÇøµØÖ· students ‘Restore the Shore’ to strengthen campus climate resilience
²ÝÁñÉçÇøµØÖ· students help in first Earth Week BioBlitz
²ÝÁñÉçÇøµØÖ· first Earth Week ‘BioBlitz’ documents 126 species across ecosystems, extending environmental awareness well beyond Earth Day
²ÝÁñÉçÇøµØÖ· nutrition students get inside look at intentional, caring work at sustainable dairy farm
²ÝÁñÉçÇøµØÖ· nutrition students get inside look at intentional, caring work at sustainable dairy farm
Mary Allen Lindemann and Penny Guyton, MBA, assistant teaching professor and program director of Business Administration in the College of Business during the Spark Conversation
Coffee By Design co-founder brings 32 years of values-driven business wisdom to ²ÝÁñÉçÇøµØÖ·
²ÝÁñÉçÇøµØÖ· students help local land trust plant dune grass.
²ÝÁñÉçÇøµØÖ· students assist Biddeford nonprofit in making local beaches more climate resilient
²ÝÁñÉçÇøµØÖ· student Willard Swift examines zebrafish in a ²ÝÁñÉçÇøµØÖ· lab
²ÝÁñÉçÇøµØÖ· and Gulf of Maine Research Institute launch collaborative research accelerator
²ÝÁñÉçÇøµØÖ· Professor Will Kochtitzky displays a seismic activity map with a student
²ÝÁñÉçÇøµØÖ· launches new School of Public and Planetary Health
A Sustainability Fellow presents his summer work with the City of Biddeford
Student-driven sustainability solutions the focus of annual fellowship showcase